I went to a Pharmacy Conference called Outlook 2011 for CPhA. There was this one talk about "new drugs of 2010," but I didn't go to it because I didn't feel comfortable walking into the room in the middle of the talk (but apparently it's ok to walk in or leave during the talk). So, when my friends came out of the room, I read their notes. I skimmed the names and a bit of their indications, but that was it. Later in the day, there was a quiz bowl for just the pharmacy students there (there were 8 pharmacy schools that attended: USC, UOP, UCSF, UCSD, Loma Linda, Northstate, Western, Touro). One of the questions was about Pradaxa, which is a new drug that is supposed to replace coumadin for the treatment of stroke and other blood clotting diseases. I thought, "whoa! Cool! I recognize that from the list that my friend had written from the talk earlier today!" I like that feeling.
Then, just a moment ago, I read Sus' post about absinthe and how the wine has become Pernod, and then decided to start this new j-dorama called "Bartender." In one of the scenes of the first episode, the main character holds a wine bottle with the words PERNOD Paris, and immediately I go "whoa, I recognize that!" Something I had no idea about before just popped up twice in the span of 20 or so minutes! So amazing!
Anyway, I hope to log about the conference tomorrow. It was my first pharmacy conference, and it was quite an experience. Quite tired now.
lol. that just happened to me to. but not as epic. i was on tumblr looking at pictures and i saw this chocolate mousse one with the love word on it, but didn't think anything of it.
ReplyDeletethen came on blogspot and looked at susan's recipes and saw that same pix and was like whoa!
don't worry susan, she credited you.
same person who posted your other pix with the cookies in the white cup.
http://justbesplendid.tumblr.com/post/3318230507/chocolate-mousse-by-diamonds-for-desserts
sus is becoming famous!! :) hehe
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